Golden Tortilla Crepes

Ingredients:

    3 Eggs
    1 1/4 Cup Milk
    2 1/2 Tablespoons Oil (I used olive oil)
    1/2 Cup Masa Harina (Corn Flour)
    1/2 Cup White Whole Wheat Flour
    1/2 Teaspoon Salt

Method:

    Combine all ingredients in a medium sized mixing bowl and whisk until well combined. It should resemble a thin pancake batter.
    Heat a non-stick skillet or greased skillet to medium high heat. Pour 1/4 cup of batter onto your pan and immediately pick up the pan and rotate your wrist until the batter has become a large circle.
    Flip using a spatula after 30 seconds and then cook for another 30 seconds to finish it up.
    Serve with your favorite tex-mex savory toppings like beans, shredded meat, cheese, and fresh salsa.

Yields 12 - 8" Crepes

source :http://www.superhealthykids.com/golden-tortilla-crepes/